To teach the principles for organizing production and services in accordance with Halal standards.

Training Content:

• Requirements and key principles of Halal standards;

• Ensuring compliance of production and service processes with Halal requirements;

• Certification procedures based on Islamic laws;

• Market adaptation of Halal products.

Training Benefits:

• Understanding the requirements for Halal-certified product manufacturing and service delivery;
• Promoting Halal product manufacturing in Islamic countries and the global market;
• Ensuring the quality and safety of Halal-certified products;
• Benefiting from the market potential of the Halal industry