To provide knowledge and skills for organizing agricultural production in accordance with global standards and for producing environmentally friendly products.

Training Content:

• Requirements of Global G.A.P. standards;

• Organic farming production methods;

• Proper usage guidelines for pesticides and fertilizers;

• Principles of ecological sustainability and documentation processes.

Training Benefits:

• Familiarity with international requirements to improve the quality of agricultural products;
• Ensuring organic production and more sustainable farm management;
• Making agricultural production more reliable and of higher quality;
• Increasing market competitiveness of products through compliance with Global G.A.P. standards.